AWESOME STREETFOOD THAT WON'T COST THE EARTH.
atiyah’s zero carbon streetfood is made fresh for you in a unique patented kitchen designed by Solisium Group. What’s so smart about the design is the energy & water solution and the closed-loop supply chain means a reduction of waste.
There is no Planet B. atiyah uses BioPak – the most sustainable, environmentally friendly packaging on the market. We’re focussed on reducing the tree-based paper and fossil fuel-based plastic so often used in foodservice ware by offering an eco-friendly alternative.
Organic Waste Management
atiyah will provide compost bins to divert all the organic waste and compostable packaging from both the kitchen and the event itself from landfill. This waste will be processed into nutrient-rich compost in less than 12 weeks through Compost Connect.
atiyah has taken great care to assess and quantify the greenhouse gas (GHG) emissions of the meals and drinks across their life, through an industry best practice life-cycle assessment. atiyah has gone the extra mile, quantifying what “business as usual” in the industry would look like, to calculate the emissions savings from every meal and drink. By choosing to eat with us our customers are replacing more emission intensive meal and drinks options and are therefore reducing their personal footprint.
Integrated smart technology and cloud-based monitoring enables atiyah to achieve our commitment to sustainability and zero carbon emissions. Our Eco Smart Off-Grid solution is a standalone, 100% biodiesel (waste cooking oil) fuel sourced generator powering the cooking.
atiyah will divert all organic waste and compostable packaging from both the kitchen and customers from landfill. The waste is processed into nutrient-rich compost in less than 48 hours.